Food Network (foodnetwork)'s Pinterest Account, Images and Ideas

Recipe of the Day: Halloween Hot Cocoa Bombs ☕ This simple method will give you smooth, shiny hot cocoa bombs. You can make them ahead of time, but wait until right before serving to cover them in the webbing. Kids of all ages will get a kick out of these!

Recipe of the Day: Bacon-Wrapped Jalapeño Poppers 😍 Thank goodness it's so easy to make these party-pleasers — once you make one batch, you'll definitely want another!

Recipe of the Day: The Best Chicken Parmesan 😋 Chicken Parmesan should have, well, Parmesan. So we not only topped ours with it, but we added it to the crust for even more flavor and texture. Our very simple, classic Italian-American tomato sauce has a bright and tomatoey flavor fans love.

Recipe of the Day: Air Fryer Butternut Squash Soup 🥣 The high heat of an air fryer quickly caramelizes vegetables, giving this creamy soup deep flavor. The addition of a few dried spices adds warmth and seasoning.

Recipe of the Day: Ina's Rigatoni with Sausage and Fennel 😍 Make the hearty sausage-fennel sauce in one pot, boil the pasta in another, then stir it all together — that’s all there is to this 5-star dish! Fans agree that it'll become a regular in your dinner (even dinner party) rotation.

Baked potatoes get topped with a Cottage Pie filling and melted cheese for a super cozy dinner. 🥰 Sponsored by Lea & Perrins.

Recipe of the Day: Spicy Vegan Sloppy Joes 🤤 Mushrooms make these kicked-up sloppy joes ultra-meaty — but there's no meat here! These vegan sandwiches might just be the lightest sloppy joes you'll ever make.

Recipe of the Day: Sunny's Easy S'mores Truffles 😋 Make s'mores truffles and tune in for our new primetime series, Chocolate Meltdown: Hershey’s After Dark with Sunny, airing Mondays at 10|9c! Watch as skilled pastry chefs enter the famed Hersheypark after dark and compete to create the most mind-bending chocolate showpieces EVER.

Recipe of the Day: The Best Pot Roast 😋 The secret to a flavorful pot roast is browning the meat and onions before roasting, which adds a rich, meaty flavor and caramelized sweetness. This step is what separates our recipe from many others that use a slow cooker.

Recipe of the Day: Sausage Balls 😍 Sausage balls are a classic party appetizer for a crowd and they couldn't be simpler: Just mix, shape and bake. We’ve included thinly sliced scallions in our version for subtle onion flavor and a touch of color.

#ad Turn an everyday lunch into a special meal you can savor with Grey Poupon! Sponsored by Grey Poupon

Recipe of the Day: Slow-Cooker Stuffed Peppers 😍Just stir all the filling ingredients together (yes, even the raw ground beef), then stuff the mixture into the peppers and let the cooker do the rest. Top with sour cream for a comforting, nourishing dinner your whole family will love.

#ad This charcuterie lunch board with Dijon chickpeas will make your on-the-go lunch feel EXTRA special 👏 Sponsored by #GreyPoupon.

Recipe of the Day: Apple-Cheddar Waffles 🍏 Self-rising flour is the shortcut secret to these fluffy waffles. A small bit of confectioners' sugar in the batter doesn’t add detectable sweetness, but it helps keep the waffles moist on the inside and crisp on the outside.

Recipe of the Day: Ree's Chicken with Red Pepper Sauce 🤤 Ree's simple marinade flavors the chicken from the inside out, and her quick red pepper sauce on top seals the deal. Fans say the creamy sauce is even better as leftovers!

Recipe of the Day: Vegan Dal 😋 Richly flavored with curry paste and garam masala, this filling dal comes together in only 40 minutes. Fans call it "incredible" and "super good." Make it once and it'll quickly become a regular in the dinner rotation.

Recipe of the Day: Pozole Verde with Shrimp 🍤 Pozole comes in the three colors of the Mexican flag: green, white and red. But this pozole verde just might take the cake with its complex broth made with pumpkin seeds, cilantro and tomatillo. This green variation tastes like it was cooking for hours and hours but comes together much quicker.

Recipe of the Day: Roast Chicken with Rice and Salsa Verde 🍗 This simple roast chicken tastes great and won't break the bank. Served with fresh salsa verde and satisfying rice and veggies, it's a delicious and money-saving way to feed a family of four.

Recipe of the Day: 3-Ingredient Pumpkin Bread 🍞 The secret to this bread is pumpkin pie filling, which is already generously spiced and sweetened. Combine it with cake mix and you get a ton of flavor with very little effort. The third ingredient? We bet you have them on hand!

#ad If you like crab cakes, turn them into little meatballs simmered in a spicy tomato sauce! Sponsored by Classico®.

#ad Turn crab cakes into little meatballs then simmer them in a spicy tomato sauce 😍 Sponsored by Classico®.

Turn crab cakes into little meatballs then simmer them in a spicy tomato sauce. 😍 Sponsored by Classico®.

#ad If you like crab cakes, turn them into little meatballs simmered in a spicy tomato sauce! Sponsored by Classico®.

Recipe of the Day: Puntas de Res a la Mexicana 🤤 A dry spice rub on the meat imparts a great deal of flavor, and a luxurious sauce coats the stewed beef, tomatoes and fresh chiles güeros. This dish is a classic, and you'll keep you coming back for another tortilla-full.

Recipe of the Day: Slow-Cooker Chicken Stroganoff 😍 Move over, beef. Chicken is in the house. This great weeknight meal takes less than 15 minutes to prep, and the slow cooker does the rest.